Sheraton Grand Hotel & Spa, Edinburgh

4.6 (515 reviews)

1 Festival Square, Edinburgh, Scotland, EH3 9SR, United Kingdom   •  Weather:    •   Local Time:     •  Phone: (44)(131) 229 9131  


Isle of Mull Cheddar with Homemade Pear Chutney’

Isle of Mull Cheddar with Homemade Pear Chutney’

Scottish Charcuterie

Scottish Charcuterie

Deep Fried Squid & Whitby Whitebait

Deep Fried Squid & Whitby Whitebait

Inspired Ingredients. Expertly Matched.

Introducing Paired

Savour the unexpected with Paired, our menu of small plates accompanied by an unexpected recommendation for a craft beer or ale.

Inspired by global cuisine, worldwide tradition and local culture, Paired couples distinctive flavours to create unexpected taste sensations.

Knowing the right beverages can enhance any dish so we have carefully picked a selection of local craft beers to complement each unique small plate and accentuate its flavour.

Join us in One Square for an innovative, exciting and entirely unique dining experience.

For reservations and further information please contact us on (0131) 221 6422, book online or email  

No. 1

Tomato & brie bon bon with pesto sauce (V)

Paired with
Innis & Gunn Oak Cask Ale, Edinburgh

No. 2

Slow-cooked duck bon bons with bramble jus

Paired with
Edinburgh Gold Continental Bier, Edinburgh

No. 3

Salt & pepper squid with lemon mayonnaise

Paired with
Broken Dial Amber Ale, Harviestoun Brewery, Alva

No. 4

Parma ham with Parmesan, rocket & olive board

Paired with
Schiehallion Lager, Harviestoun Brewery, Alva

No. 5

Spicy tandoori chicken with mint yoghurt

Paired with
Holyrood IPA, Stewart Brewing, Edinburgh

No. 6

Simple Mull Cheddar mac & cheese (V)

Paired with
Old Engine Oil, Harviestoun Brewery, Alva

No. 7

Spicy pork meat balls & romesco sauce (N)

Paired with
Innis & Gunn Rum Cask Ale, Edinburgh

No. 8

Thai spiced fish cake & cucumber chilli salad

Paired with
Bitter & Twisted Golden Ale, Harviestoun Brewery, Alva